LEMONGRASS FIZZ Cocktail Recipe Thu, Dec 08, 22 | recipes LEMONGRASS FIZZ From Malai Kitchen, Dallas Ingredients .75 oz Ketel One Citroen vodka .5 oz St-Germain elderflower liqueur .5 oz lemongrass syrup* .5 oz lemon juice 3 oz rosé sparkling wine Instructions In a shaker, add Ketel One Citroen, St. Germain liqueur, lemongrass syrup, lemon juice, and ice. Shake vigorously. Using a strainer, pour into Champagne flute. Top off with sparkling wine. *Lemongrass Syrup Ingredients .5 cup sugar 2 stalks lemongrass, minced .25 cup water DirectionsIn a stock pot, add all ingredients and bring to a boil. Once the sugar has dissolved completely, remove from heat and allow to cool. Strain to remove lemongrass chunks.
